Garu Baksa (가루박사), a Korean specialist in premium food powders, offers this pure ube powder: a purple yam with intense flesh, whose deep color and sweet, slightly vanilla and nutty aromas conquered Korean cafes in 2026. Major Seoul brands like Twosome Place launched their ube menus in spring 2026, triggering a wave of national enthusiasm for this ingredient, which has become the new signature color of Korean home cafes.
This ube powder stands out for its purity: mainly composed of concentrated purple yam extract (70%) and ube powder (0.1%), without superfluous additives. It is suitable for lattes as well as pastries, ice cream, or bread to give them a natural purple color and subtle taste.
Ingredients: Purple yam (ube) extract 70%, ube powder 1.5%, starch. Gluten-free, dairy-free.
Latte preparation: 2 to 3 tablespoons (30 to 40g) in 200 ml of hot or cold milk, whisk until dissolved. Serve over ice or hot.
Other uses: Pastries, ice creams, breads, and desserts for natural purple yam coloring and flavor.
Contents: 800g. Brand Garu Baksa (가루박사). South Korea.
Frequently Asked Questions
What allergens does this product contain?
Gluten-free, dairy-free.
Does this product contain caffeine?
No, it is naturally caffeine-free.
Is it suitable for baking?
Yes, it can be used in ice cream, bread, and desserts as well as lattes.
Is the purple color natural?
Yes, it comes from purple yam extract, with no added coloring.
