Skip to product information
1 of 3

Maison Boseong

Traditional Korean Herbal Tea Ssanghwa-cha

Traditional Korean Herbal Tea Ssanghwa-cha

Regular price €32,90 EUR
Regular price Sale price €32,90 EUR
Sale Sold out
Shipping calculated at checkout.
Shipped from Seoul, delivered in 7 to 15 business days, with tracking.
Format
Quantity

Ssanghwa-cha: Ancestral Comfort from Korea

A rich, dark winter infusion, deeply cherished in Korea.

Ssanghwa-cha is a legendary Korean traditional herbal tea, prized for its bold, layered character. This rich, dark infusion combines roots and barks such as peony, cinnamon, and licorice for a deeply warming and woody experience.

Historically served in traditional tea houses (Dabang) with a raw egg yolk, this modern version offers the same complex herbal character in a convenient, instant format.


A Name Rooted in Tradition: The "Double Harmony"

The name Ssanghwa literally means "to bring harmony to both energy (Qi) and blood." It has been a Korean winter classic for centuries:

A Winter Ritual: Traditionally enjoyed after a long, cold day.

Winter Warmth: A deeply warming cup for the cold season.

Traditional Heritage: Made with a traditional blend of Angelica gigas, Rehmannia, Cinnamon, Astragalus, Peony, and Licorice.

Warming Character: Its warming nature gives a deep, grounding sense of comfort.


Tasting Profile

Aroma: A nostalgic, intoxicating scent of sweet cinnamon and dark, earthy roots.

Palate: A bold, multi-layered profile, initially bittersweet and herbal, followed by a naturally spicy warmth and a lingering sweetness from the licorice and jujube.

Texture: Rich and satisfying, especially with the included crunch of toasted walnuts and dried jujube slices.


Product Details

Format: Large value box of 50 individual sticks, perfect for a daily ritual.

Ingredients: 100% traditional Korean herbal blend, with real pieces of nuts and jujube for an authentic texture.

Preparation: Simply empty one stick into a cup, add 80ml to 100ml of hot water (approx. 90°C), and stir.


The Connoisseur's Ritual

To enjoy Ssanghwa-cha like a local in Insadong:

1. Serve it Hot: This tea is meant to be steaming, to release its aromatic oils.

2. Savor the Garnish: Don't strain it! The nuts and jujubes are an essential part of the experience, providing a delightful contrast to the herbal broth.

3. An Evening Cup: Often enjoyed in the evening, as a warming close to the day.


Note: This is a strong traditional herbal blend. If you are pregnant or breastfeeding, seek advice from a healthcare professional before adding it to your routine.

View full details
  • 5 stars: 1 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
S
Sylvie Martin

Reçu aujourd'hui, délicieux, je suis ravie de retrouver le goût de cette infusion en France. Merci pour le petit mot écrit également.

Merci Sylvie pour ce message qui nous touche ! Le Ssanghwa-cha a ce gout profond et reconfortant si reconnaissable, heureuse qu'il vous permette de le retrouver ici. A tres bientot !