Pan-Fired Sejak Green Tea: Traditional Korean Roasting, Balancing Freshness and Warmth

Pan-Fired Sejak Green Tea: Traditional Korean Roasting, Balancing Freshness and Warmth

Deogeum Sejak (덖음세작) is a premium spring green tea crafted using the time-honored Korean method of traditional pan-firing (deogeum, 덖음). This high-temperature, dry-heat artisanal process coaxes out deep aromas of roasted hazelnut, light caramel, and a subtle fruity undertone that is completely absent from standard steam-fixed green teas. The resulting liquor reveals a highly distinctive, luminous golden-amber hue.

Siting gracefully between a classic spring green tea and a light oolong, this selection stands as the authentic Korean alternative to Japanese hojicha—offering a much warmer, smoother, and deeply aromatic profile. It is the ultimate choice for lovers of roasted teas who wish to explore genuine Korean traditions.

This premium edition is packaged in a beautiful sage-green kraft pouch containing 20 pyramid tea bags.

Brewing Instructions: Steep for 2 to 3 minutes in water heated to 80°C (176°F).

Content: 20 pyramid tea bags x 1.5g. Made in South Korea.