OSULLOC
OSULLOC Samdayeon Jeju Tangerine 10 sachets
OSULLOC Samdayeon Jeju Tangerine 10 sachets
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OSULLOC Samdayeon Jeju Tangerine 10 tea bags
Samdayeon post-fermented tea aged in Jeju cedar casks with Jeju mandarin peel. Sunny citrus notes and a delicately woody finish. Ideal at the end of a meal. 10 pyramid tea bags.
Samdayeon is a cedar-cask ageing technique unique to Jeju Island, here combined with local mandarin peel for a sunny, woody profile.
Brewing parameters
| Temperature | 90 to 95°C |
| Quantity | 1 tea bag per 200 ml |
| Steeping time | 2 to 3 minutes |
| Iced version | Excellent iced with a slice of lemon |
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Frequently asked questions
What is Samdayeon?
A post-fermented tea aged in cedar casks on Jeju Island, a traditional technique that brings woody notes.
Does this tea contain caffeine?
Yes, as a post-fermented tea, it contains theine.
Can it be enjoyed iced?
Yes, it is excellent iced, with a slice of lemon to revive the citrus notes.
How does it differ from Jeju Radiance (Jeju Samda Tangerine)?
Both combine Samdayeon and Jeju mandarin. This 10-tea-bag format is a practical version of the same aromatic profile.
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