Lotte Custard Cake Matcha & Strawberry: Premium Soft Sponge Cakes (Twin-Pack, 288g)

Lotte Custard Cake Matcha & Strawberry: Premium Soft Sponge Cakes (Twin-Pack, 288g)

Custard cakes have been a beloved staple in South Korea for decades. It is one of those timeless, comforting treats that everyone grew up eating—perfect for a quick snack on the go, and found in local neighborhood grocery stores and cozy cafes alike. A soft, fluffy sponge cake filled with smooth cream: simple, comforting, and universally loved.

In 2026, Lotte Wellfood elevated this nostalgic classic by launching the Custard Cake Premium, a high-end reimagining of the original recipe featuring 36% more rich cream filling and a more sophisticated flavor profile. This Matcha & Strawberry edition marks the most exciting chapter of the collection: a melt-in-your-mouth sponge cake infused with fine matcha, a velvety matcha cream core, and a vibrant swirl of authentic Seolhyang strawberry jam—a celebrated premium Korean strawberry variety famous for its intense fragrance and bright sweetness.

The matcha-strawberry pairing has become a contemporary masterpiece in modern Korean baking. The gentle, earthy vegetal notes of the spring matcha beautifully balance the bright, fruity acidity of the Seolhyang strawberry, creating a flawless harmony that avoids excessive sweetness. Packaged as a generous twin-pack containing two boxes of 6 individually wrapped portions each, these Custard Cakes are the ultimate companion for a refined afternoon tea ritual or a refreshing iced green tea.

Product Specifications:

• Net Weight: 288g total (Twin-pack: 2 boxes x 144g) | 6 individually wrapped pieces per box

• Origin: South Korea

• Brand: Lotte Wellfood

• Allergens: Contains Gluten, Milk, and Eggs.

• Storage: Store in a cool, dry place away from direct sunlight.