Classic Tea Box Gift Set Ssanggyemyeongcha | 9 Korean Infusions, 45 Tea Bags

Classic Tea Box gift set: nine Korean infusions to discover

A large gift set of nine infusions from Ssanggyemyeongcha, based in Hadong at the foot of Mount Jiri, with 5 tea bags per variety. The recipes are signed by master craftsman Kim Dong-gon. A complete selection to explore the herbal, floral and roasted flavours of Korean tradition.

The nine infusions

Mulberry leaf: a herbal, soft and lightly woody cup.

Chrysanthemum: a floral, delicate cup.

Persimmon leaf: a herbal, round cup.

Red balloon flower root: an earthy cup with slightly bitter root notes.

Burdock: a roasted cup with notes of toasted rice.

Organic green tea: a fresh, herbal cup.

Hydrangea: a soft, lightly sweet cup.

Hovenia: a woody, soft cup with notes of toasted rice.

Pumpkin and red bean: a round, indulgent cup.

Ingredients

Mulberry leaf 100% (Korea). Chrysanthemum grown without pesticides 100% (Korea). Persimmon leaf 100% (Korea). Red balloon flower root 100% (Korea). Burdock 50% (Korea), brown rice (Korea). Organic green tea leaf 100% (Korea). Hydrangea: brown rice (Korea), stevia leaf (Korea), hydrangea leaf 2% (Korea). Hovenia 70% (Korea), pine needle (Korea), brown rice (Korea). Pumpkin (Korea), red bean (Korea).

May contain traces of buckwheat, peach, milk and soy.

Preparation

Place one tea bag in a mug, pour about 200 ml of water at 90 °C and steep for 3 minutes or more.

Contents

9 varieties x 5 tea bags, 45 tea bags in total, 43 g overall. Made in South Korea.

Frequently asked questions

How many tea bags does the set contain? 45 tea bags in total, 5 per infusion.

Do these infusions contain tea? Only the organic green tea contains tea. The other eight are tea-free infusions.

What water temperature should I use? Water at 90 °C, for 3 minutes or more.